Main course

• Crusty Azuki bean balls, wasabi whipped cream

• Soba noodles salad with fresh vegetables and japanese marinated egg

Dessert

• Sweet Red beans and chocolate coulant

• Matcha Pana Cotta, white chocolate sauce and crispy black sesame

• Yuzu flavored Tapioca pearls, fresh fruit and cherry blossom whipped cream

If you are vegan, please let us know at the moment of your booking!